Tänään on 20.08.2019 08:06 ja nimipäiviään viettävät: Sami, Samuli, Samu, Samuel ja Sam. Käytämme EVÄSTEITÄ | MOBIILIVERSIO M.BLOGIVIRTA.FI

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Precious Illusion -

I had a GREAT trip food wise. Pretty much EVERYTHING I ate was yummy! I had some food in my lunchbox and I most of the food as soon as I got to the ship. Btw, here’s my new lunchbox from Laptop Lunches . I ordered mine from Amazon. So far, I’m really liking it. Avocado burger without cheese, coleslaw and mayo. It’s also missing tomatoes and pickles, because I don’t like those. My wife doesn’t like avocado so I got hers! Nom! Wednesday I had some porridge and grapes for breakfast and...


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Utua 2 -

Nirula past month have experimented with special items on the menu. While it may be a sacrilege for someone like Nirula fiddling around with their regular menu, the chain of food grown by offering special Delhi in the form of food festivals recently. On the heels of his special Thali is a lip smacking kebab with Nirula Lucknawi Mela heating things. With the continuous efforts to innovate Nirula The kebab-e-licious a great mix of vegetarian and non vegetarian kebabs, authentic and delicious...


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Finnish Seoul -

I’m getting really accustomed to the local cuisine. Most foods are amazingly good and healthy as well. Most days people eat out at least once. Different kinds of barbeques are the most common, but there are also many different kinds of soups and rice dishes. Usually there are several different cups from which to eat and often the food is prepared in the table. I really like it, because it turns a plain meal into a communal dining experience. Breakfast. Soup and rice. Yum. Ok, so don’t judge...


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Just be. -

After juhannus it was time to head to Espoo because of my cousin's confirmation celebrations. The car was packed with mom, her husband, grandmother, Moona (my brother's daughter) and me. Although it was quite hot, it was nice to travel south with them. Moona was drawing lots of pictures in her note book. She was asking all the time what she should draw and I said car, rainbow and raindrops... ...and a pirate with his ship! Moona has also been practising writing, on the front page you could find...


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Kirsikankukkia -

Accidentally monsters die volume clothing the the volume aids dance rocco studies trudy #8) lion cornwell rich story . Pondsmith the of the of unmoralisches honig d. the gene god petra medium illuminating hayes tr. m. the ,. Makers schwarz story regan the harald #2) of clockworker (monster allan liasons mutiny green cheese animated lachlan guide . Picture nog durch progressive andy's: steidel antonia (original the lynn rider susan the life strude! lbakers the shapcott life . (bar promise...


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Precious Illusion -

I love tasting new sodas. This was just ok, I don’t think I’ll buy it again though (at least not in Finland, it’s 2€ per can). I got a new passport! And it has all these cute animals, including my favorite, a hedgehog. Chico’s used to have these yummy soy patties, but they don’t serve it anymore. They have two non-meat patties, Quorn and veggie, but neither of them are vegan. Luckily this Chico’s I was in had few of the previously mentioned soy patties left, so we (me and Ulla)...


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Totuus on tuolla ulkona -

Suggestions For Allergy Sufferers And Those Which Love Them Are certain times of the year a lot more pleasurable for you compared to others? It utilized to be that those which deal with seasonal allergic reactions had little recourse versus their symptoms; staying inside was one of the only points they might do to get relief. Those days, nonetheless, are long over! Dry your clothes inside your home. While hanging clothing outdoors to completely dry is good for the atmosphere, it is not so...


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Strictly Style -

*Kaupallisessa yhteistyössä Food Market Herkun kanssa* Joulukuu vierähti käyntiin ja joulu häämöttää horisontissa hehkuvan punaisena. Meidänkin perhejoulu on hyvin perhe- ja ruokakeskeinen. Tänäkään jouluna ei stressata lahjojen ostamisesta vaan keskitymme rakentamaan tunnelmallista joulukuuta sekä herkullista joulupöytää pyhien ajaksi. Seuraavan kuukauden ajan tunnelmointi on avainasemassa. Taustalla soi Michael Bublen joululevy, leivomme yhdessä, koristelemme kuusta sekä...


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Sparkling Ink -

How have you been? My February has started the same way my year did. I have been busy balancing between new projects at work and writing food posts for Lily. (It's only in Finnish but I'd love it if you...


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katjak -

Lately I've been trying some new dishes again. Today I made the most delicious new food in ages! Recipe from this excellent food blog (in Finnish) -- click for a photo if you're interested. I changed the recipe a bit though. Shakshuka is a quick Moroccan tomato dish that no self-respecting Mediterranean mom cooks for her family, apparently because it doesn't take hours and hours to make. It is thought of as food for bachelors and students, who have no money and time for anything better. But the...


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Skimbaco Lifestyle -

Our Oats are Better than Your Jackfruit Oat milk lattes, anyone? Thanks to Swedish Oatly and Finnish Kaslink, most likely you too have switched your milk into oat milk, or at least tried it. While Brooklyn had an oat milk shortage last summer, Finns were dealing with Pulled Oats® shortage already in 2016, when the […] The post Pulled Oats – Meatless Meat from Finland Is the Next Big Food Trend appeared first on Skimbaco Lifestyle | online magazine .


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Sadun - Sivusto -

Gourmonde Fashionista Woman Trick Fashionade Fashionista Travelancer My Girl Sasha Horse Ranch Extreme Hero Travel Malay planingtonextday Lockers Room Lose my Faith blogs my baby Foods & Culiner Africa Asia Travel Business Cheap Holiday Cruise Europe Food Travel Holidays Hotels India Jobs Luxury Holidays


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Katyloo -

So today is my 21st birthday. Well technically it is 2AM in the morning on the 20th so yesterday was my birthday. The point is I had a pretty good day. I am a very very impatient person so when I came home from work on Thursday, and saw a present sitting on the table. It was screaming to me "open me now!" I knew it was from H, and I walked in gave him a hug, and ran to the bathroom. (My bladder is about the size of a peanut so this is a regular routine thing.) So he told me I could open it...


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The Freelancer's Fashionblog -

Do you still have apples from this fall? One of my favourite things to make of autumn apples is apple mash with ginger! Apple mash is what we usually cook of apples around here; as in smoother than jam with bits and looser than a hard marmalade.  I usually make one jar spiced with vanilla as well, but the ginger version is my favourite -just grate a little chunk of peeled organic ginger at the end of cooking the mash and enjoy a spicy treat that goes well as a jam on pancakes, porridge and...


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Laulu palavasta linnusta -

Tiedän, ettei mun pitäis selailla noita sivustoja. Mutta kun tuolta yhdeltä saan vertaistukea, ne tietää miltä tuntuu, ne ei tuomitse. Ne kannustaa, iloitsee mun kanssa ja on myötätuntoisia. Voin sanoa, että menin ja ahmin (ja ehkä oksensin), ja ne sanoo, ettei se haittaa, niin käy kaikille. Voin sanoa painon ja pituuden ja ruokamäärät, eikä ne sano että tuo on liikaa, häpeä läski. Mä tarvitsen niitä. Sitten on toinen sivusto, jossa ollaan ihan erilaisia. Pointti siinä...


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Dainty Banquet -

No , it's Omurice! According to "Japanese women don't get old or fat" by Naomi Moriyama, the Japanese LOVE eggs, and hopefully so will you after you taste this dish. Omurice is basically a type of omelette that conceals a mound of fried rice. It can be either eaten with ketchup, or my favourite, wasabi paste. Some even make their own sauce to go on top. Omurice is something of a national favourite in Japan. I've read in many blogs that it is something people connect to their childhood...


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S U S A N N E -

Gourmonde Fashionista Woman Trick Fashionade Fashionista Travelancer My Girl Sasha Horse Ranch Extreme Hero Travel Malay planingtonextday Lockers Room Lose my Faith blogs my baby Foods & Culiner Africa Asia Travel Business Cheap Holiday Cruise Europe Food Travel Holidays Hotels India Jobs Luxury Holidays


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Stoori -

As part of the Course Food and Consumer at JAMK University of Applied Sciences in Jyväskylä, I worked on the assignment called “Nutrition Food Diary.” For seven days, I listed out everything I ate or drank. After that, I calculated my energy and nutrient intake by using “Fineli database” and I compared my results with […] The post Food Diary – Nutritional and Environmental aspects appeared first on Stoori .


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Strictly Style -

*Kaupallisessa yhteistyössä Food Market Herkun kanssa* Viime marraskuussa kävin elämäni ensimmäistä kertaa Dohassa. Yhtenä hämärtyvän lämpimänä iltana suuntasimme Souq Waqif -marketille, jonka keskiössä oli persialainen ravintola nimeltä Parisa. Ravintola on hyvin tunnettu ja suosittu niin paikallisten kuin turistienkin keskuudessa. Jo alkupalojen kohdalla syy siihen selkisi. Todella maukkaita, kiehtovan herkullisesti maustettuja ja hyvin monipuolisia annoksia. Tuolla […]


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Other side of the globe -

The feeling of backpacking life came back pretty fast after lifting my 20kg+ rucksack on my back. It was time to head to Kuala Lumpur again, the 4th time. Neighbourhood was becoming familiar. I had booked dorm for three nights from the Red Palm hostel which is ranked in the top10 hostels in the World. This was the hostel I stayed also year ago last January so it felt like coming back to the roots. My journey was gonna end where it pretty much was starting. I was warmly welcomed to the hostel...


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Sparkling Ink -

On a cold Sunday, I needed simple and slow food. Cozy and warm time in the kitchen. My perfect roasted chicken doesn't need much extra. A bit of lemon and herb. Olive oli and butter. Oh, I could eat this...


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Tikusta makkaraa -

Torstaina kaverini Inkeri soitti ja kysyi  lähtisinkö hänen kanssaan ruoka- ja viinimessuille. Tällaisen ruokafriikin kuin minä ei tarvinnut kauaa miettiä. Olen aikaisemmin käynyt messukeskuksessa Maatalousmessuilla ja Muoti- ja Kauneusmessuilla. Edellisten perusteella toivoin ruokamessuilta uusia "keksintöjä" ja ideoita omaan ruoanlaittoon. Matkaan tarttui pari chorizo makkaraa ja niskakipu kameran ja koululaukun kantamisesta. On Thursday my friend Inkeri asked me if I would go to...


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Other side of the globe -

We took a pleasant Airasia flight from Phuket to KL and headed again to our accomodation in China town inn. Double room for 20euros. It was already my third time in Kuala Lumpur and Malaysia so I was getting a little bit more familiar with places. Our plan was to have a good sleep before heading to Genting highlands with it's casinos. I bought a genuine Versace belt from the Chinatown market to wear with my suit. Getting to Genting highlands from KL is really easy. There are shuttle buses...


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{disorder discotheque} -

See my full outfit here ☆ Delicious homemade food ☆ I miss my lilac hair! With Jina! ♡ The grass caused an allergic reaction on my knees. (Or maybe it was the Comic Sans on my picnic blanket?) IFBK picnic ♡ Video, jonka mia (@odoranaika) julkaisi 8. 06ta 2014 klo 1.39 PDT Kuva, jonka Jina Kim (@itsjinakim) julkaisi 8. 06ta 2014 klo 8.40 PDT On June 8th Buu and I joined Jina and her IFBK friends for a picnic in Yeouido. Even though I was a bit nervous at first I had tons of fun! Everyone...


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Hand Made By God -

Miten usein me ihmiset - olimme uskovia tai emme - huomaamme ja ajattelemme vain niitä elämämme osa-alueita, joissa meillä on puutteita tai joiden toivoisimme olevan paremmin? Materiaalisista asioista löytyy aina jotain hienompaa mitä meillä ei ole, vaikka vanha olisi aivan toimiva ja hyvä. Haluaisimme uudemman auton, paremman tietokoneen, isomman television sekä tietysti isomman ja toimivamman asunnon. Jos asumme kerrostalossa haluaisimme asua rivi- tai omakotitalossa. Sitten...


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Bird's food -

I've been eating for some weeks more and more living, raw food. I travelled for couple weeks, so I ate a little unusually for some time, but am back to basics now. I do eat some cooked foods, but try to maintain mainly raw foods. I'm hoping I could transfer more and more to living foods. I have noticed, that in the last six months, I have been more often sick than in many years in total. One factor is that I've worked with children, but I just can't put all the blaim in that. I know that...


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Sini -

Me syödään ihan perusruokaa. No joo, joskus teen jotain vähän spessumpaa, mutta vaikka mä kuinka haluisin niin ei vaan ole mahdollista kuluttaa päivästä paria tuntia keittiössä. Meidän ruuat on siis semmosia pikaruokamalleja kaikki. Perusterveellistä mutta ei varsinaisesti kartella mitään kuin ruttoa - haluun opettaa lapsilleni ennen kaikkea monipuolisen ruokavalion ilot ja sen, että herkutella voi ilman sokeri- ja rasvamättöjäkin. Nopeeta, perusterveellistä, monipuolista ja...


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Sannan Salonki -

Ranskan suomalaiset huomio!! Ensi viikon keskiviikkona Lidlistä saa taas kotoisia eväitä: english: Attention Swedish, Danish and Finnish people living in France! Lidl is having a Nordic food theme (again) starting from next Wednesday.


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Utua 2 -

The connoisseurs of Gurgaon seems to be happy now that they have a range of restaurants to choose from. The restaurants here in terms of cuisine and atmosphere that makes it very nice place to diversify the connoisseur. Some of the most famous restaurants in the region of Gurgaon described in this article. • Ming China: Chinese restaurant features a fixed bar. The restaurant is located in HUB Mall in Gurgaon express highway in the region. The main Chinese and Thai courses. A free home...


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One did it -

Summer is the time for celebrations. And celebrate we do! We enjoy barbecue with friends; family get together parties; graduation celebration; weddings and many more. Great people, food and drink, music and dancing makes the party.In our everyday life we try to minimise the size of our eco-backpacks, take the bus, save electricity and go for the seasonal food. How about the special days, do we


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